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| Batch ID: | 17/276/D5/820/26 |
| State: | Meghalaya |
| Training Type: | Seed Capital SHG Beneficiaries |
| Training Conducted by: | Approved Training Partner |
| Select Approved Training Partner name from dropdown: | University of Science & Technology, Meghalaya |
| Select sub category of participants : | |
| District Name: | Ri-Bhoi |
| Name of Product: | Pineapple |
| Are Qualified DLTs available for selected training: | No |
| Details of the DLT trainers taking sessions for food processing: | |
| Details of the DLT trainers taking sessions for EDP: | |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | Dr. SAIYYAD ALAMDAR HUSAIN (MT- Fruits & Vegetables Processing), Assistant Professor & COS (Food Science and Technology), University of Science & Technology, Meghalaya |
| Training Start Date: | 14.03.2023 |
| Training End Date: | 14.03.2023 |
| Training Duration in hours: | 8 hrs (Seed Capital) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | Mr. Badeibiang Nongtri, Block Project Manager, Bhoirymbong-Block, District - Ri-Bhoi (Meghalaya) Ms. VEGONIA MARBOH, Technical Associates (Level-III), Directorate of Food Processing, Govt. of Meghalaya. |
| No of Participants: | 30 |
| Marked Present: | 21 |
| Name of the institute: | University of Science & Technology, Meghalaya |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | Conference Hall, Kurkalang Football Ground Bhoirymbong(Ri-Bhoi) |
| State of the institute/ infrastructure: | Meghalaya |
| District Name for the institute/ infrastructure: | Ri-Bhoi |
| Name of the Assessment Agency identified by SNA: | BPM- MSRLS/TP |
| Assessment Date: | 14.03.2023 |
| Batch Approval: | Approved |
| Approval Remarks: | SNA approved |
| Date: | 2023-03-13 |