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| Batch ID: | 27/498/D9/801/25 |
| State: | Maharashtra |
| Training Type: | Beneficiary Category DLC Recommended |
| Training Conducted by: | DLTI |
| Select Approved Training Partner name from dropdown: | |
| Select sub category of participants : | DLC Recommended Beneficiary (Individual and Group) |
| District Name: | Wardha |
| Name of Product: | Spices and Termeric |
| Are Qualified DLTs available for selected training: | Yes |
| Details of the DLT trainers taking sessions for food processing: | Sachin Vishwanath Malkar |
| Details of the DLT trainers taking sessions for EDP: | Usha Anil Dhage |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 18.04.2023 |
| Training End Date: | 20.04.2023 |
| Training Duration in hours: | 24 hrs (DLC) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | Mr. Gautam Kamble (DRP, Nagpur), Mr. Sachin Malkar (DRP Amravati), Ku. Pradnya Brahmankar (DRP Wardha), Mr. Rahul Pohane (DRP Wardha), Mr. Anna Sorathe (Rtd. Bank Officer), Smt. Usha Dhage (EDP Trainer), Mr. Kiran Gedam (Food & Drugs safety Officer) |
| No of Participants: | 30 |
| Marked Present: | 26 |
| Name of the institute: | Centre of Science for Villages (CSV), Dattapur, Wardha |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | Centre of Science for Villages (CSV), Dattapur, Wardha |
| State of the institute/ infrastructure: | Maharashtra |
| District Name for the institute/ infrastructure: | Wardha |
| Name of the Assessment Agency identified by SNA: | DSAO, Wardha |
| Assessment Date: | 20.04.2023 |
| Batch Approval: | Approved |
| Approval Remarks: | Batch is on 18.04.2023 |
| Date: | 2023-04-17 |