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| Batch ID: | 36/700/D6/845/1 |
| State: | Telangana |
| Training Type: | Beneficiary Category 2 Training |
| Training Conducted by: | DLTI |
| Select Approved Training Partner name from dropdown: | Association of Lady Entrepreneurs of India |
| Select sub category of participants : | |
| District Name: | Medchal-Malkagiri |
| Name of Product: | Traditional Snacks |
| Are Qualified DLTs available for selected training: | Yes |
| Details of the DLT trainers taking sessions for food processing: | Rudrakshi. Durga Tilak |
| Details of the DLT trainers taking sessions for EDP: | SIRANDAS.SRINIVAS |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 24.08.2022 |
| Training End Date: | 26.08.2022 |
| Training Duration in hours: | 24 hrs (DLC) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | Dr. Anjaneyulu Chaganti |
| No of Participants: | 30 |
| Marked Present: | |
| Name of the institute: | PJTSAU |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | Association of Lady Entrepreneurs of India (ALEAP) |
| State of the institute/ infrastructure: | Telangana |
| District Name for the institute/ infrastructure: | Medchal-Malkagiri |
| Name of the Assessment Agency identified by SNA: | Internal Assessment |
| Assessment Date: | 26.08.2022 |
| Batch Approval: | Rejected |
| Approval Remarks: | Rejected as the Domain to be changes to Bakery Processing |
| Date: | 2022-08-23 |