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Batch ID:33/593/D3/808/1
State:Tamil Nadu
Training Type:Beneficiary Category DLC Recommended
Training Conducted by:SLTI
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District Name:Tiruvannamalai
Name of Product:
Are Qualified DLTs available for selected training:No
Details of the DLT trainers taking sessions for food processing:
Details of the DLT trainers taking sessions for EDP:
Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization:Dr .P.Sudha, Assistant Professor, Department of FPE, TNAU. Dr.M.Balakrishnan, Professor& Head, Department of FPE, TNAU. Dr.P.Balaji, Associate Professor (ARM), TNAU Dr.D.Muruganandhi, Assistant Professor (ARM), TNAU Dr. P. Geetha, Associate Professor, Center for Post Harvest Technology, TNAU Dr.G. Amuthaselvi, Assistant Professor, Dept of FPE, TNAU Dr.G.Sashi Devi, Associate Professor (FSN), TNAU
Training Start Date:24.08.2022
Training End Date:28.08.2022
Training Duration in hours:
Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization:Dr.T.Pandiarajan, Professor, Dept of FPE, TNAU Mr.A.Ashok Kumar, Proprietor, AA Oil Mill Mr. Gnasambandham, Proprietor, KGR Oil Mill Mr.Vasantham Suresh, Proprietor, Vasantham Oil Mill
No of Participants:30
Marked Present:30
Name of the institute:Tamil Nadu Agricultural University (SLTI)
Name of the organization - infrastructure for conducting the practical sessions of the training:M/s. KGR Oil Mill, M/s.Vasantham Oil Mill
State of the institute/ infrastructure:Tamil Nadu
District Name for the institute/ infrastructure:Tiruvannamalai
Name of the Assessment Agency identified by SNA:TNAU (SLTI) - S.Parveen, Assistant Professor, Dept of FPE, TNAU
Assessment Date:28.08.2022
Batch Approval:Approved
Approval Remarks:Approved
Date:2022-08-24