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| Batch ID: | 27/498/D9/801/11 |
| State: | Maharashtra |
| Training Type: | Seed Capital SHG Beneficiaries |
| Training Conducted by: | DLTI |
| Select Approved Training Partner name from dropdown: | |
| Select sub category of participants : | |
| District Name: | Wardha |
| Name of Product: | Spices & Turmeric |
| Are Qualified DLTs available for selected training: | Yes |
| Details of the DLT trainers taking sessions for food processing: | Sachin Vishwanath Malkar |
| Details of the DLT trainers taking sessions for EDP: | Usha Anil Dhage |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 16.02.2024 |
| Training End Date: | 16.02.2024 |
| Training Duration in hours: | 8 hrs (Seed Capital) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | Mr. Sachin Malkar (Food Technologist & DRP Wardha), Mrs. Usha A. Dhage (EDP Trainer), Mr. Suresh Ganraj (Motivational Speaker), Prof. Vilas Baile (Finance & Marketing Trainer), Mr. Kiran Gedam (Food & Drugs Administration, Wardha) |
| No of Participants: | 30 |
| Marked Present: | 34 |
| Name of the institute: | Centre of Science for Villages, Dattapur, Wardha |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | UMED (MSRLM Unit) , Ashti, Tah. Ashti & District Wardha |
| State of the institute/ infrastructure: | Maharashtra |
| District Name for the institute/ infrastructure: | Wardha |
| Name of the Assessment Agency identified by SNA: | DSAO, Wardha |
| Assessment Date: | 16.02.2024 |
| Batch Approval: | |
| Approval Remarks: | |
| Date: | 2024-02-13 |