| Batch ID: | 27/490/D5/864/1 |
| State: | Maharashtra |
| Training Type: | Beneficiary Category DLC Recommended |
| Training Conducted by: | SLTI |
| Select Approved Training Partner name from dropdown: | |
| Select sub category of participants : | |
| District Name: | Pune |
| Name of Product: | CAKES, COOKIES, BISCUIT, CRACKER AND PIES (E.G., FRUIT-FILLED OR CUSTARD TYPES),snackes |
| Are Qualified DLTs available for selected training: | No |
| Details of the DLT trainers taking sessions for food processing: | |
| Details of the DLT trainers taking sessions for EDP: | Amrita Ashok Raut |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | 1.Shri. Ganesh Shinde 2.Shri. Machindra Agale 3.Shri. Yashwant Jagdale 4.Shri. Yogesh Patil (Master Trainer) 5.Shri. Machindra Agale 6.Sujata Patil 7.Shri. Shivaji Walke |
| Training Start Date: | 22.11.2022 |
| Training End Date: | 22.11.2022 |
| Training Duration in hours: | 8 hrs (Seed Capital) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | |
| No of Participants: | 33 |
| Marked Present: | 12 |
| Name of the institute: | SLTI,KVK Baramati |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | SLTI,KVK Baramati |
| State of the institute/ infrastructure: | Maharashtra |
| District Name for the institute/ infrastructure: | Pune |
| Name of the Assessment Agency identified by SNA: | |
| Assessment Date: | 22.11.2022 |
| Batch Approval: | |
| Approval Remarks: | |
| Date: | 2022-11-18 |