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| Batch ID: | 09/182/D6/913/1 |
| State: | Uttar Pradesh |
| Training Type: | Beneficiary Category DLC Recommended |
| Training Conducted by: | SNA |
| Select Approved Training Partner name from dropdown: | |
| Select sub category of participants : | |
| District Name: | Siddharth nagar |
| Name of Product: | |
| Are Qualified DLTs available for selected training: | No |
| Details of the DLT trainers taking sessions for food processing: | |
| Details of the DLT trainers taking sessions for EDP: | |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 24.09.2024 |
| Training End Date: | 26.09.2024 |
| Training Duration in hours: | 24 hrs (DLC) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | Shri Subodh Singh, Senior Manager, UP Baroda Bank Dr. S.N. Singh, Subject Matter Expert, Agriculture Promotion Dr. Praveen Kumar Mishra, Subject Matter Expert, Horticulture Dr. Manoj Kumar, Subject Matter Expert, Mushroom Production Dr. Jagannath Prasad, Retired. Food Processing Officer |
| No of Participants: | 30 |
| Marked Present: | 28 |
| Name of the institute: | DHO Office |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | |
| State of the institute/ infrastructure: | Uttar Pradesh |
| District Name for the institute/ infrastructure: | Siddharth nagar |
| Name of the Assessment Agency identified by SNA: | |
| Assessment Date: | 26.09.2024 |
| Batch Approval: | Approved |
| Approval Remarks: | Conducted by DHO |
| Date: | 2024-09-13 |