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| Batch ID: | 23/430/D5/866/1 |
| State: | Madhya Pradesh |
| Training Type: | Beneficiary Category DLC Recommended |
| Training Conducted by: | DLTI |
| Select Approved Training Partner name from dropdown: | M/S SKILL VENTURES PVT. LTD. |
| Select sub category of participants : | DLC Recommended Beneficiary (Individual and Group) |
| District Name: | Shajapur |
| Name of Product: | |
| Are Qualified DLTs available for selected training: | Yes |
| Details of the DLT trainers taking sessions for food processing: | Kamlesh Itawdiya |
| Details of the DLT trainers taking sessions for EDP: | Badrilal Dhakad |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 17.02.2025 |
| Training End Date: | 19.02.2025 |
| Training Duration in hours: | 24 hrs (DLC) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | 1. DR. G.R AMBAVTIYA , HEAD SCIENTIST , KVK 1. MR. HARIOM PATIDAR , DRP 2. MR .KAMLESH GURJAR , RHEO , HORTICULTURE |
| No of Participants: | 30 |
| Marked Present: | |
| Name of the institute: | KRASHI VIGYAN KENDRA SHAJAPUR |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | |
| State of the institute/ infrastructure: | Madhya Pradesh |
| District Name for the institute/ infrastructure: | Shajapur |
| Name of the Assessment Agency identified by SNA: | |
| Assessment Date: | 19.02.2025 |
| Batch Approval: | |
| Approval Remarks: | |
| Date: | 2025-02-11 |