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| Batch ID: | 09/144/D1/915/6 |
| State: | Uttar Pradesh |
| Training Type: | Beneficiary Category DLC Recommended |
| Training Conducted by: | SNA |
| Select Approved Training Partner name from dropdown: | |
| Select sub category of participants : | DLC Recommended Beneficiary (Individual and Group) |
| District Name: | Gautam Buddha Nagar |
| Name of Product: | |
| Are Qualified DLTs available for selected training: | No |
| Details of the DLT trainers taking sessions for food processing: | |
| Details of the DLT trainers taking sessions for EDP: | |
| Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization: | |
| Training Start Date: | 20.01.2026 |
| Training End Date: | 22.01.2026 |
| Training Duration in hours: | 24 hrs (DLC) |
| Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization: | 1. Ramkishan singh, food processing incharge 2. Narendra singh, food processing incharge 3. Pravendra kumar, food processing incharge 4. Rajesh singh katariya, LDM 5. Ramkishan singh, food processing incharge 6. Narendra singh, food processing incharge 7. Rakesh kumar, food processing incharge 8. Nem singh, food processing incharge 9. Nupur Upadhyay, UM 10. Arun kumar, food processing incharge |
| No of Participants: | 30 |
| Marked Present: | 30 |
| Name of the institute: | Government Food Preservation and Training centre, Gautam budha nagar |
| Name of the organization - infrastructure for conducting the practical sessions of the training: | Government Food Preservation and Training centre, Gautam budha nagar |
| State of the institute/ infrastructure: | Uttar Pradesh |
| District Name for the institute/ infrastructure: | Gautam Buddha Nagar |
| Name of the Assessment Agency identified by SNA: | Government Food Preservation and Training centre, Gautam budha nagar |
| Assessment Date: | 22.01.2026 |
| Batch Approval: | Approved |
| Approval Remarks: | approved |
| Date: | 2026-02-27 |