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Batch ID:29/527/D5/831/04
State:Karnataka
Training Type:Beneficiary Category DLC Recommended
Training Conducted by:DLTI
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District Name:Ballari
Name of Product:
Are Qualified DLTs available for selected training:Yes
Details of the DLT trainers taking sessions for food processing:
Details of the DLT trainers taking sessions for EDP:
Provide Master Trainer Details, if Qualified DLTs are not available for delivering sessions (Name, Designation, Organization:
Training Start Date:29.01.2026
Training End Date:31.01.2026
Training Duration in hours:24 hrs (DLC)
Provide External Trainer Details, if hired for delivering sessions (Name, Designation, Organization:
No of Participants:30
Marked Present:
Name of the institute:DATC Ballari
Name of the organization - infrastructure for conducting the practical sessions of the training:
State of the institute/ infrastructure:Karnataka
District Name for the institute/ infrastructure:Ballari
Name of the Assessment Agency identified by SNA:
Assessment Date:31.01.2026
Batch Approval:
Approval Remarks:
Date:2026-03-13