Technologies Ready for Transfer and Commercialization - Dried carrot slices

• Low temperature process for drying of carrot slices
• high-quality dehydrated products with high retention of color, vitamins, phenolics, carotenoids
• dehydrated products will be obtained in the form of slices/flakes/powders
• Cost-effective, energy-efficient, rapid drying, and ease of operation as well as maintenance
• Good quality and shape retention after rehydration.
• Excellent substitute for fresh carrots