Technologies Ready for Transfer and Commercialization - Dried carrot slices

  • Low temperature process for drying of carrot slices
  • high-quality dehydrated products with high retention of color, vitamins, phenolics, carotenoids
  • dehydrated products will be obtained in the form of slices/flakes/powders
  • Cost-effective, energy-efficient, rapid drying, and ease of operation as well as maintenance
  • Good quality and shape retention after rehydration.
  • Excellent substitute for fresh carrots