NIFTEM-T

TRAINING

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Short Course on Food Product Development

Date: 8th May 2024 to 10th May 2024

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National Level Workshop cum Training Programme on Fermentor & PCR Techniques - Session II

Date: 9th May 2024 & 10th May 2024

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National Webinar on Moringa Processing & Value Addition

Date: 10th May 2024

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One Day National Awareness Program for Students on Food Safety: Prepare for the Unexpected

Date: 7th June 2024

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Food Processing Business Incubation Centre (FPBIC) Training Calendar (April 2024 to September 2024)

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Department of Food Biotechnology (DFBT) Training Calendar (2024)

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Food Industry Capacity and Skill Initiative (FICSI)- Online Training Courses

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