Technologies Ready for Transfer and Commercialization - Mahua nutribar

  • Mahua nutribar has good balance of essential nutrients includes protein, fibre, energy with contribution of key vitamins & minerals
  • Gluten-free, lactose-free healthy bar, it can be included in a diet for a person with gluten-sensitive enteropathy and lactose intolerance.
  • It is a simple and cost effective process to produce a high-protein, high-fibre nutribar.
  • More convenient than sweet, savouries & desserts, thereby making it a good replacement choice for non-fried, non-baked meal and snacks.