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Golden Jubilee Year Book
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NIFTEM - Thanjavur
Food Industry Capacity and Skill Initiative (FICSI)- Online Training Courses
Jam, Jelly and Ketchup Processing Technician
English
Hindi
Pickle Making Technician
English
Hindi
Cold Storage Technician
English
Hindi
Traditional Snack and Savoury
English
Hindi
Fish and Sea Food Processing
English
Hindi
